Lanzhou beef noodle soup

Lanzhou Beef Noodles:The Ultimate Guide to China’s King of Noodles, Missing it is definitely regrettable!

The Legendary Story of a Bowl of Noodles Lanzhou Beef Noodles, the king of breakfast in Northwest China. Over one hundred years of long history.The delicious flavor that wakes up the whole city every morning. The visual code of “one clean, three red and four green”. Clear: Clear soup base made of beef and beef…

Liuzhou Snail Vermicelli: China’s most “smelly” food?Beware, once you eat it, you’ll be hooked!
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Liuzhou Snail Vermicelli: China’s most “smelly” food?Beware, once you eat it, you’ll be hooked!

1.Not just a snack, but the soul of a city Liuzhou, the industrial town of Guangxi.Snail powder is its soft heart. It represents the vigor and fireworks of the city. 2.It was born from a fusion of wisdom People in Liuzhou have loved snail and rice noodles since ancient times. In the 1970s and 1980s,…

Delicious Chinese Legend: Lanzhou Ramen, the “King of Beef Noodles” in Northwest China
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Delicious Chinese Legend: Lanzhou Ramen, the “King of Beef Noodles” in Northwest China

1.What is Lanzhou Ramen Noodle? Lanzhou Ramen Noodle is a delicacy Chinese treasure inherited from Northwest China for hundreds of years. It strictly follows the standard of “one clear, two white, three red, four green”: soup as clear as spring, radish as white, spicy oil as red, cilantro and garlic as green. The soup is…

What is Peking Duck.

What is Peking Duck.

The “superstar” of Chinese cuisine!Exclusive to palaces 600 years ago, now sought after worldwide.Secret Weapon: Crispy Potato Chip Skin + Juicy Tender Duck Meat Why Special?(3 magic numbers)① 108 knivesChefs like artists!Slices the whole duck precisely –Each slice comes with crispy skin + tender meat. ② 70 minutesDuck hanging into the oven.Fruit wood (apple/date) slow…